Thoughtful, generous cooking by Lucinda in North Norfolk, using carefully chosen local and seasonal ingredients.

SEASONAL FOOD, COOKED FOR YOU

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Woman decorating a cake with frosting in a bright kitchen.
An outdoor dining table set with white tablecloth, decorated with sunflowers in white vases, with place settings of plates, napkins, silverware, and glasses, on a grassy area with trees and a fence in the background.
Roasted Squash tart, topped with hazelnuts, on parchment paper on a wooden cutting board.
A pear hangs from a tree branch with green leaves, sunlight shining through.
Chocolate cake with a slice cut out, on a white plate with a fork and a dollop of cream
A woman in a red sweater scooping granola from a baking tray into a jar in a bright kitchen with sunlight shining through the window.
Close-up of a beetroot hummus dish topped with crumbled feta cheese, pumpkin seeds, walnuts, and fresh herbs on a white plate.
A cherry tomato tart with a crust on a round silver tray.
Autumn Squash Dahl
Celebration Cake
A cast iron skillet filled with cooked chilli topped with coriander, with a bowl of beans and corn on the side, two lime wedges, and a green napkin nearby.
A person kneeling in a garden, holding a rhubarb stalk and one of its large green leaves.
A close-up of a person picking a green apple from an apple tree, surrounded by green leaves.

From generous dishes for everyday eating to relaxed gatherings and special occasions, Ginger & Juice is all about good, seasonal food. Lucinda cooks in small batches from her North Norfolk kitchen, using the best ingredients the season has to offer.

  • Vegetarian Lasagne

    DISHES FOR NOW, OR LATER

    Generous seasonal dishes, freshly prepared in small batches and delivered ready to enjoy today or freeze for another day. Choose from the Classics Menu and create a selection for your table, fridge or freezer.

    Explore the Classics
  • Sunflower Tablescape

    CATERING

    Good food makes gathering easy. From relaxed lunches and dinner parties to celebrations and retreats, Lucinda creates seasonal menus to suit your occasion. Choose from the Ginger & Juice menus or get in touch to create something uniquely yours.

    Explore Catering
  • Ginger&Juice Founder

    ABOUT LUCINDA

    Ginger & Juice is run by Lucinda ‘Juice’ Notley, a Ballymaloe-trained cook who loves bringing people together around good food. With a background in food styling and marketing, Lucinda combines a keen eye for presentation with a relaxed approach to seasonal cooking from her North Norfolk kitchen.

    Meet Lucinda

Follow me on instagram for seasonal insights and updates on what I’ve been cooking recently, link below.